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A LUXURY EXPERIENCE

On November 29th we offered our clients an exhibit of fine jewellery at the Le Diner Restaurant in the Hotel Vincci Posada del Patio.

Xavier Monclús, the well-known wine expert of the Louis Vuitton Moët Hennessy group attended the event to organize a tasting of Krug Champagne,  one of the world’s best champagnes. 

Xavier started by explaining the correct form of opening a bottle of Champaign. He then talked about the different tastes and aromas of several Krug champagnes.

Guests enjoyed a real luxury experience in the midst of jewels and the utmost expression of pleasure of sipping champagne. Our model Paola Cid, Miss Madrid 2011, showing the jewellery on exhibit.  

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Our model Paola Cid, Miss Madrid 2011, showing the jewellery on exhibit.  

Clients and friends of Joyería Aurelio Marcos 

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